🥗Tropical Turmeric Bowl - anti-inflammatory recipe

Tropical Turmeric Bowl

Prep: 10 min
2 servings
Easy

A vibrant and refreshing breakfast bowl packed with anti-inflammatory powerhouses like turmeric and ginger, combined with the sweetness of tropical fruits. This dish not only kickstarts your day with a dose of antioxidants but also supports overall health.

Anti-Inflammatory Ingredients

Ingredients

  • 1 cup mango
  • 1 cup pineapple
  • 1 teaspoon turmeric
  • 1 teaspoon ginger
  • 2 tablespoons chia seeds
  • 1 cup coconut milk
  • 1 cup spinach
  • 1 tablespoon flaxseed meal
  • 1 tablespoon honey
  • 1 tablespoon unsweetened shredded coconut

Instructions

1

Step 1: In a blender, combine the mango, pineapple, turmeric, ginger, chia seeds, coconut milk, spinach, and flaxseed meal. Blend until smooth.

2

Step 2: Taste the smoothie and adjust sweetness by adding honey to your preference. Blend again to mix.

3

Step 3: Pour the smoothie into two bowls.

4

Step 4: Garnish with shredded coconut and any leftover fruit pieces.

5

Step 5: Serve immediately and enjoy your tropical turmeric bowl!

Nutritional Information

350

Calories

6g

Protein

50g

Carbs

15g

Fat

9g

Fiber

Tags

#vegan#gluten-free#quick#no-cook

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